Delizioso! Italian Salmon Carpaccio
Italians seem to possess an amazingly strong passion for food, much more so than the rest of the world. There is a really great site, Italian Food Net, which serves up delicious authentic Italian...
View ArticleCeasar Salad in a Crunchy Parmesan Bowl
A Le Cordon Bleu Paris graduate, Hector Playuk is currently the Executive Chef for Jack’s Bar and Restaurant in Washington DC. This restaurant gets big kudos from us as it is 100% wind powered! One of...
View ArticleAsian Chicken Salad
We have a soft spot in our hearts for Chef Hari Nayak . He is the author of the cookbooks “Modern Indian Cooking” and “Spice” and the executive pastry chef of Halo Fete, America’s first ice cream...
View ArticleMango Love: Top Chefs Share Their Favorite Recipes!
Today’s post is a shout out to the mango, and to our favorite chefs! Even if you’ve yawned with boredom over the plain fruit, often times mango combined with other ingredients (such as citrus or...
View ArticleShaved Brussels Sprout and Prosciutto Salad with Top Chef Stephanie Izard
Raw brussels sprouts are amazing in salads when thinly sliced. They offer an entirely different flavor experience to the palate as opposed to the frequently hated cooked version. Mild, crunchy, and...
View ArticleBag The Bottle! Homemade Strawberry Balsamic Vinaigrette
Ah, the New Year resolutions. So dreadfully painful and hard to follow! This year we tried to avoid the extreme, never to be accomplished, set up for failure resolutions. We only made a few wee...
View ArticleRespect The Can! Chickpea and Tuna Salad From Chef Jose Andres
After meeting Chef José Andrés in Aspen, and attending several of his cooking demos, we were a bit surprised at his liberal use of canned foods. We saw him whip out the can opener several times, for...
View ArticlePapaya Salad From The Tonga Room
If you have not been to the Fairmont Hotel in San Francisco you must put it on your list! It’s a gorgeous historic hotel in the Nob Hill area, with stunning architecture and amazing service. Does your...
View ArticleWhite House Chef Recipes: Turkey Lasagna and Winter Greens Salad
Recently, Martha Stewart visited the White House and spent some time with White House executive chef Cristeta Comerford. Here is the part we love: Cristeta has held the White House executive chef...
View ArticleSpinach and Grape Salad with Blue Cheese Vinaigrette from Chef Scott Boswell
Grape it up! This crispy green salad is chock full of antioxidants and a delightful blend of textures thanks to it’s smooth and creamy dressing and toasty crunchy walnuts. From the very talented Chef...
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